Four Seasons Bora Bora Resort, that was named ‘Best Luxury Beach Hotel Worldwide’ by Luxury Travel Advisor, has introduced a complete island buyout, providing guests with unparalleled exclusivity and privacy.
The property, managed by Canadian luxury hotel and resort company Four Seasons, says in a press statement that this seven-night island buyout can accommodate up to 246 guests. The property is inclusive of 115 rooms overwater bungalow suites, 27 with private plunge pools and seven two-and three-bedroom beachfront villa estates.
According to the statement, guests of the buyout will also have exclusive and unfettered access to the resort’s facilities, services and amenities. Facilities will include meals at four open-air restaurants, wines selected by Head Sommelier Aude Vaillard and cocktails created by Head Mixologist Romain D’Antuono.
It will also host wellness treatments at the cathedral-like Te Mahana Spa, including guided fitness classes with yoga. The hotel will also feature recreational pursuits such as lagoon sanctuary exploration, scuba diving, watersports including stand-up paddleboarding, waverunner excursions, chartered excursions on the resort’s maritime fleet and more.
Priced at EUR 2.5 million, the complete island buyout is subject to availability the statement says.
It adds that optional customisable inclusions, such as private and chartered international and domestic air, helicopter excursions and headline entertainment are also available at additional cost.
“There is nothing more exclusive than a complete island buyout and no destination as special as French Polynesia, rich in culture and tradition. For guests looking to treat their special group to the ultimate and most private experience in paradise, all executed with renowned Four Seasons service and warmth, this is absolutely it,” says Romain Chanet, General Manager of Four Seasons Resort Bora Bora.