A USD 130 million renovation for upgrading all 210 rooms and suites att Boca Raton, the only private resort at Palm Beach in Florida, has been completed.

In a press statement, Boca Raton says that the transformation is part of the overall USD 375 million project for the historic property, offering elevated experiences across its long stretch of private golden beach.

Featuring 210 fully renovated rooms and suites, some with expansive outdoor terraces, the Beach Club debuts new restaurants, a refreshed arrival experience and lobby with a sophisticated cocktail lounge and café, an enhanced fitness facility, and oceanside event spaces.

The statement adds that the design project led by Miami-based Urban Robot Associates and landscape architecture firm EDSA, and Garcia Stromberg, a firm of architects, designers, and artists, the brand-new Beach Club reflects the essence of its seaside locale.

Rooms and suites feature floor-to-ceiling ocean views, inviting sea breezes, and a serene palette of natural textures complemented by vibrant coral velvet accents. With three times as many suites as before, the largest accommodations include the Grand Suite + Lanai, offering one- or two-bedroom layouts that flow into private outdoor poolside living spaces with plush lounge seating.

The statement adds that with an enhanced focus on culinary experiences as overseen by Executive Chef Gonzalo Rivera, Beach Club introduces standout restaurants, lounges, and more casual settings. The standout Marisol restaurant, helmed by Michelin-award-winning chef and raw bar expert Johnny Spero, showcases Mediterranean-inspired fare in a stunning indoor-outdoor setting with a covered terrace with fresh seafood delivered daily by local fishermen.

According to Boca Raton, Onda, Beach Club’s new sand-side restaurant features outdoor dining inspired by iconic coastal destinations. Each winter will spotlight a new culinary mastermind. In its first season, Onda has partnered with Executive Chef Adriano Venturini of Eden Roc Cap Cana, with signature dishes including Langosta al Coco, poached Maine lobster with creamy coconut sauce, Dominican rice, and caviar.

Rooted in the spirit of the coastal lifestyle, curated programming invites guests to sink their toes in the sand and lounge the day away. Beach wellness sessions include Sunset Yoga and a monthly Full Moon Yoga class. Guests can experience intentional moments from morning to night, including a Ritual Series beginning with First Light oceanside wellness classes guided by expert instructors, and a Light the Night sunset fire ritual.

When not relaxing on the beach or enjoying ocean adventures such as surfing and pedal kayaking, guests can take a dip in three pools. Or they can opt for a day at the Cabana Club by Vilebrequin, a collection of vibrant pool cabanas designed in partnership with the St Tropez swimwear brand. For an afternoon excursion along the Intracoastal, Sorbetto is Beach Club’s floating Fiat 500 boat that adds a playful twist while showcasing the Italian craftsmanship that Fiat is known for.

For younger guests, the Banyan Bunch Beachside programme offers educational and nature-inspired activities, while teens and pre-teens can enjoy Game Loft, a new dedicated social space featuring state-of-the-art gaming consoles, VR headsets, and classic games like shuffleboard and billiards.

Daniel A Hostettler

“We are thrilled to unveil Beach Club, designed for those who crave a fresh, modern take on luxury. This next chapter builds on the Boca Raton’s storied legacy, inspiring generations of club members and global travelers who have shaped our vision for this transformation. The new Beach Club is more than just reimagined spaces, it is an experience that blends stunning design, bold culinary creativity, and the kind of hospitality that feels effortless but unforgettable,” says Daniel A Hostettler, President & CEO, Boca Raton.